Understanding normal & clinical nutrition / Sharon Rady Rolfes, Kathryn Pinna, Ellie Whitney.
- 作者： Rolfes, Sharon Rady.
- 其他作者：
- 其他題名：
- Understanding normal and clinical nutrition.
- 出版： Australia : Cengage Learning c2018.
- 主題： Nutritional Physiological Phenomena. , Diet Therapy. , Nutrition Therapy.
- 版本：11th ed.
- ISBN： 9781337098069 (student ed. :bound): NT6314 、 9781337098076 (instructor ed.) 、 9781337100038 (loose leaf ed.)
- 一般註：Preceded by Understanding normal and clinical nutrition / Sharon Rady Rolfes, Kathryn Pinna, Ellie Whitney. 10th ed. 2015. Includes bibliographical references and index.
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讀者標籤：
- 系統號： 000268370 | 機讀編目格式
館藏資訊
UNDERSTANDING NORMAL AND CLINICAL NUTRITION, 11e, explores the latest approaches to nutrition and nutritional therapy, along with their practical applications. Starting with normal nutrition, chapters introduce nutrients and their physiological impacts, as well as recommended guidelines for good health and preventing disease. Later chapters explore clinical nutrition, including pathophysiology and dietary changes for treating a variety of medical conditions. Known for its easily digestible narrative, UNDERSTANDING NORMAL AND CLINICAL NUTRITION, 11e, also presents features that help you use nutrition concepts from the chapters to improve your own health or prepare for a clinical career. In-book features add to your skills and understanding with step-by-step “How To” discussions, case studies, end-of-chapter questions, and “Highlight” sections that depict the world of nutrition through a provocative lens. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.